100% Natural Dhaidhi / Yakaomeswa AD Lotus Mudzi
CHIDZIDZO ZITA & MIFANANIDZO:
100% Natural Dhaidhi / Yakaomeswa AD Lotus Root Flake
CHIDZIDZO CHINODZIDZISWA:
Chigadzirwa chakawanikwa kubva kune yakachena, yakura ruzha uye yakanaka yakanaka nyowani midzi, neyakagerwa, yakashambidzwa, yakatemwa, yakaomeswa mweya, yakasarudzwa, yakaongororwa uye yakarongedzwa.
MABASA:
Lotus mudzi basa
1.Strong antioxidant chinzvimbo, semasikirwo antioxidants, inogona kukanda mahara radicals;
2.Anti-bundu, inhibition yem capillary split split lesion nzvimbo;
3.Improve zvemwoyo kutenderera;
4.Anti-radiation, kudzivirira gomarara reganda.
KUSHANDISA:
Zvinovaka muviri uye zvinonaka
Lettue inodyiwa, inonaka, inonaka kuravira, ndiwo mukurumbira miriwo.
Lettuce inogona kukurudzira kuvharirwa kwema enzymes ekugaya, kuwedzera chishuwo chekudya, kukurudzira muviri wemunhu wemukati madziro peristalsis, uye kudzivirira kupatira.
Lettuce inofanana nemuriwo wakajairika, unonaka uye munyoro. Dzinde rayo rinogona kudyiwa rakasvibirira, rinotonhorera rakasanganiswa, rakagochwa, rakaomeswa kana kuvhenganiswa nekukanywa.
ZVINODIWA ZVOKUZIVIKIRA:
| Organoleptic Attribute | Tsananguro | ||
| Chitarisiko / Ruvara | Natural Green | ||
| Kunhuwa / Kunaka | Hunhu Lotus Root, hapana hwekunze hwekunhuhwirira kana kuravira |
ZVOKUITA Panyama & ZVEMAOKO:
| Chimiro / Saizi | Mahwendefa, 1-3mm, 3x3mm, 5x5mm, 10x10mm, 40-80mesh, Kukura kunogona kugadzirwa |
||
| Zvinoshandiswa | 100% yakasikwa Lotus Midzi, isina zvinowedzera uye vatakuri. | ||
| Mhute | ≦ 8.0% | ||
| Yese Ash | ≦ 2.0% |
MICROBIOLOGICAL ASSAY:
| Yese Plate Kuverenga | <1000 cfu / g | ||
| Coli mafomu | <500cfu / g | ||
| Yese Mbiriso & Mould | <500cfu / g | ||
| E.Coli | M30MPN / 100g | ||
| Salmonella | Negative | ||
| Staphylococcus | Negative |
Kavhaira & LOADING:
Zvigadzirwa zvinopihwa mune yakakwira-density polyethylene mabhegi uye macorrugated fiber kesi. Kurongedza zvinhu zvinofanirwa kuve zvemhando yegiredhi yezvikafu, yakakodzera kuchengetedzwa uye kuchengetwa kwezviri mukati. Makatoni ese anofanirwa kutorwa kana kunamwa. Zvidimbu hazvifanirwe kushandiswa.
Katoni: 20KG Net Kurema; Inner Pe mabhegi & kunze kwekatoni.
Mudziyo Loading: 12MT / 20GP FCL; 24MT / 40GP FCL
25kg / dhiramu (25kg net net, 28kg gross weight; Yakarongedzwa mukadhibhodhi-dhiramu ine mapurasitiki-mabhegi mukati; Kukura kweDrum: 510mm kukwirira, 350mm dhayamita)
Kunyora:
Pasuru chitaridzi chinosanganisira: Chigadzirwa Zita, Chigadzirwa kodhi, Batch / Roti Nha., Gross Kurema, Net Kurema, Prod Zuva, Kupera Zuva, uye Mamiriro Ekuchengetedza.
Kuchengeta Mamiriro:
Inofanira Kuiswa Chisimbiso uye Kuchengeterwa panhovo, kure nemadziro nepasi, pasi peChena, Yakaoma, Inotonhorera uye Inofefeterwa Mamiriro pasina mamwe mahwema, panopisa pazasi pe 22 ℃ （72 ℉） uye pazasi pehumhu hunyoro hwe65% (RH <65 %).
SHELF HUPENYU:
Mwedzi gumi nemaviri mune Yakajairwa Kupisa; Mwedzi makumi maviri nemana kubva pazuva rekugadzira pasi pemamiriro ekurudziro.
Zvitupa
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007
